Banana Snack Cake
Yesterday was the first day of school for my youngest, it was pouring and I had some over-ripe bananas sitting [...]
Lobster Rolls & Korean Cucumber Salad
I've been hankering for a long weekend in Boston this summer but we just can't seem to work out the [...]
Spicy Chipotle Shrimp Salad
Batting 1000 this week. Last night I made this Cooking Light recipe and we all (sans Sammi, who is away [...]
Bananas Foster Ice Cream
David Lebovitz calls this Roasted Banana Ice Cream but I added a 1/4 cup of Pyrat Rum and decided this [...]
Thai Red Curry
When I was sick, Marta went through a period of cooking Southeast Asian dishes. I remember thinking I want to come back and try some of these recipes, but here, over two years later, I haven't. Until tonight.
Pasta with Sausage and Swiss Chard
This is my own creation. Although, really it's based on the broccoli raab and sausage dish you see in lots [...]
Classic Chicken Noodle Soup
Yes, I promised recipes and here's another (from March again). It's in the Weight Watchers Slow Cook It book and [...]
Coconut Shrimp with Fiery Mango Sauce
I'm cleaning out stuff from my inbox (which contains lots of photos for restaurants and recipes I've tried) and you [...]
Toasted Coconut Ice Cream
Back to making ice cream. This time, toasted coconut. Again, from the Perfect Scoop. Okay - the recipe... 1 cup [...]
Cucumber-Buttermilk Vichyssoise
Having a glut of cucumbers from our garden ... did I tell you the cucumber story? No? Okay, I'll digress [...]
Sunday Slow Sides: Tomatoes
Still in my quest to get caught up with our Sunday Slow Sides, I made Week Five's selection, Tomatoes, with [...]
Sunday Slow Scoopers – Milk Chocolate Ice Cream
I think it was two years ago (right, not last summer?) that the Sunday Slow Cooks decided to make their [...]